Wednesday, May 30, 2012
Americans are More Insecure About their Food
By: Timi Gustafson RD
Publication: Seattlepi
May 30, 2012
Link: http://blog.seattlepi.com/timigustafsonrd/2012/05/30/americans-are-more-insecure-about-their-food/
Summary: According to a survey by the International Food Information Council, Americans currently have much less confidence in the quality and safety of their foods than they have had in many years. Some causes of this may be from recent shocking reports in the news such as mad-cow disease, and slime and glue meat. Other causes vary from production of the food supply, to its transportation on the market. In the survey, more than 50% worried about meat, 25% about seafood, and about 23% worried about produce. As a result of this insecurity, Americans started to pay better attention to their food choices when it came to knowing where their food was produced, how it was produced, its safety, overall healthiness, and finally, its cost. Although eating habits of our nation have yet to change, price consciousness has increased along with the insecurity of purchasing food to put on your family's plate.
The image above illustrates the increase in food insecurity in our country.
Opinion: In my opinion, I do not find any of this shocking. Very often we don't know where our food is from or how it got here but most of the time we just don't care. After reading this article I might start thinking more about the safety of my food and what I'm about to put into my body.
Questions:
1.) How safe do you think the foods you usually eat are?
2.) What can be done to make foods safer and lower insecurity?
3.) Give an example of a food and how it is produced, where it is produced, its safety, over all healthiness, and its price.
Sunday, May 27, 2012
Buildings Cleaning the Air
Wednesday, May 23, 2012
Does Dirty Air Make Us Dumb?
Air Pollution Causes Harmful Physical Changes in The Brain
This is a brain effected by air pollution |
Most common types of air pollution. |
Monday, May 21, 2012
are animals polluting the air?
Thursday, May 10, 2012
Experimental, High Tech 'Ghost Town' Being Built in New Mexico
Rabinowitz, Marco. "Experimental, High Tech 'Ghost Town' Being Built in New Mexico."Benzinga. Web. 10 May 2012. <http://www.benzinga.com/general/entrepreneurship/12/05/2575383/experimental-high-tech-ghost-town-being-built-in-new-mexico>.
Projected image of what the city will look like. |
Close up shot of what the city will look like. |
- Do you think that building a ghost town is a good idea? Why or why not.
- What do you think is the best way to test protection plans, renewable resources, and smart technology?
- How do you think that a project like this will help America?
Tuesday, May 8, 2012
Wind Turbines That Make Clean Water
Author: Megan Treacy
Publisher: Treehugger
Date: April 16, 2012
Link: http://www.treehugger.com/wind-technology/wind-turbine-makes-clean-water-desert.html
Summary: While living in the Caribbean, Marc Parent was able to collect water from his air conditioning unit which inspired him to create technology that could collect and condense water. He invented a cool concept which is currently being tested in the Abu Dhabi desert that involves a wind turbine. Once air is taken in through the nose cone of the turbine, it is then heated to make steam. After the steam travels through a cooling compressor, it becomes moisture which is then condensed and collected. The collected water is sent through pipes down to stainless steel storage tanks which it is purified and filtered to make sure it clean and safe to drink. With the power of wind, this system can create up to 1,000 liters of clean water a day!
Here is a picture of the wind turbine being used in the desert to collect wind and turn it into drinkable water.
This is a diagram of the inside of every wind turbine and how it works.
Opinion: In my opinion, i think that this is a great idea and invention! It seems very safe for the environment, which is a big deal in deciding whether or not to use it as a source of water. In class we learned about contaminated water, and how it is hard for some parts of the world to obtain water safe enough to drink. With the help of these turbines, a lot of clean water can be provided to areas that don't already have access to clean water.
Questions:
1) Does the turbine cause any effects on the environment?
2) In your opinion, do you feel as that the turbines are a good idea? Why or why not?
3) Do you know of any other water solutions that would provide drinking water to areas that do not have access to clean water?
Friday, May 4, 2012
Farms-to-Forks-to-Farms
Summary: A recycling company, Organic Diversion, has recently started the Farm-to-Fork-to-Farm program in Collingswood, NJ. There are currently six restaurants participating.This program recycles the waste from restaurants and makes it compost for local farms. The compost helps grow crops on the farms which is then used in the restaurants. Things continue in that cycle which helps keep waste out of landfills. Not only is it helping the environment but it also reduces the disposal cost for the restaurants.
A picture showing all the different things in a compost.
One of the restaurants participating in Farms-to-Forks-to-Farms, Bistro DiMarino.
Opinion: I think that this is a great way to recycle! It was a great idea by Organic Diversion to use restaurant waste as compost. Compost is just decayed organic matter used as plant fertilizer. The restaurants are helping the farms, the farms are helping the restaurants, and they are both helping the environment. If i was a restaurant owner i would definitely participate in this program. It is great because it helps the environment and helps the restaurant owners save money.
Questions:
1. If you were a restaurant owner would you participate in this program?
2. Do you use compost at home?If yes do you think it works well? If no would you ever consider using it?
3. Do you think this is a good program? Why or why not?
4. What are some other ways restaurant waste could be used?
Tuesday, May 1, 2012
Organic Farming
Date: Winter 2012
Link: http://go.galegroup.com/ps/retrieve.do?sgHitCountType=None&sort=DA-SORT&inPS=true&prodId=GPS&userGroupName=hatterslib&tabID=T003&searchId=R3&resultListType=RESULT_LIST&contentSegment=&searchType=BasicSearchForm¤tPosition=5&contentSet=GALE|A274409080&&docId=GALE|A274409080&docType=GALE&role=SUIC
Summery: Many farmers are finding it more efficient to switch over to organic farming both for their wallets nut also for the environment.With chemical agriculture, farmers must buy new seeds each planting season which is a costly. Atilano, an organic farmer, uses seeds saved from the previous harvest for it grows best in the local soils and ecosystems where he lives. With the fact of not harvesting enough food for our hungry growing world, many farmers were asked why not chemical for chemical based farms produced increased fields. Atilano knew the answer for the history of the United States back in the day used these chemicals that were known as the "Green Revolution". Overtime these farms became known as fields compacted and depleted of nutrients thus making farmers abandon or sell there farmers.
The Chemical soil would clearly have more run off then the organic if this was the lab we did during class.
Some freshly grown organic food!
Alaska Airline
Thursday, March 29, 2012
Will Water Take Over?
Author: Junior Scholastic
Publication: BBC
Date: November 21, 2011
Link: http://go.galegroup.com/ps/retrieve.do?sgHitCountType=None&sort=DA-SORT&inPS=true&prodId=GPS&userGroupName=hatterslib&tabID=T003&searchId=R9&resultListType=RESULT_LIST&contentSegment=&searchType=BasicSearchForm¤tPosition=4&contentSet=GALE%7CA274791337&&docId=GALE|A274791337&docType=GALE&role=BIC1
Summery: The polar ice caps are melting and the sea level is rising. The coast of Nauru's island is slowly but surely being swallowed up by the Pacific Ocean. This not only threatens this coast, but many other islands around the world. As many may see this as a new fresh water source, The President of Nauru island, Marcus Stephen, said "where a steady onslaught of droughts, floods, and heat wave ... shave displaced millions of people and led to widespread food shortages". With this, many people are losing homes and having to find new resources to get food. A prediction was made that by 2030 2,000 of the archipelago's islands could be underwater.
Opinion: I thought this was a really amazing article because it shows how the fresh water that goes into the ocean from the ice caps is effecting living space and resource capability to the U.S. but also the rest of the world. Although the picture of the city is not real, it's pretty amazing to think that this could happen. I just couldn't imagine having to move because where you have lived is now under water due to a rise in the sea level. As wanting to live on the ocean my whole life, this would be devastating if I couldn't because the sea level would keep rising and the coasting would keep going underwater.
1. Do you believe the reason for the polar ice caps to melt has to do with global warming? If not, what do you think is causing this?
2. Do you think the polar ice caps could completely melt? If so what would happen to our world and if no, state why.
3. Is it good that the polar ice caps melt? Why or why not? Doesn't it give us more fresh water to drink since only 3% of the worlds water is drinkable to humans?
Tuesday, March 27, 2012
Monday, March 26, 2012
Earth's Carrying Capacity
Author: Julia Layton
Publisher: HowStuffWorks
Date: Sunday, March 25th 2012
Link: http://science.howstuffworks.com/environmental/green-science/earth-carrying-capacity1.htm
Summary: It is estimated that the carrying capacity of Earth ranges anywhere from 2 billion to 40 billion. Right now the population is just around 7 billion, but there are many limiting factors that can alter Earth's population in the future. These factors are balanced with the lifestyle of most humans, which includes producing food and living in high-rise buildings. When trying to determine the carrying capacity of our planet, knowing the amount of resources available is necessary. This is important because people in different parts of the world all consume and use different amounts of resources. If everyone consumed the same amount of resources as the average middle-class American adult, the Earth would only be able to support 2 billion people. Although, if everyone on Earth only consumed exactly what they needed in order to live, the planet could support up to 40 billion people. As you can see, Earth's carrying capacity all depends on the amount of resources of available, compared the amount of resources used.
This picture is a line graph showing the major increase in population that has occurred. It also show's what many people expect to happen in the next 40 years or so.
Opinion: In my opinion, the planet will not be able to support even 20 billion people unless a lot of changes are made. Even though the population is booming, the amount of resources available are decreasing in effect. This will continue to happen, but also get continually worse. Like we learned about in class, our world population is an example of exponential growth.
Questions:
1.) Have we exceeded Earth's carrying capacity? How?
2.) Do you think the world population is too big? Why or why not?
3.) What were the main causes for the huge increase in population?
Wednesday, March 21, 2012
The Future?
This shows the population density in each country |
This shows how condensed the world population could get and how much room we have to grow. |
Sunday, March 18, 2012
eutrophication
Eutrophication is when you get excess nitrogen and phosphates in the water due to run off, pollution or dumping. Some common causes are from sewage and fertilizer. This causes “dead zones” which are areas with no life due to the pollution cutting off the oxygen in the water. Charles Yarish came up with a plan to save the Bronx river. His plan is to bring seaweed and shellfish to use up the excess nitrogen and phosphates. He explained that the seaweed would use the materialized substances and the shellfish would use the natural aspects of the pollution. Although this plan would cost about 2.4 million dollars it could save the river. He wants to use red seaweed which would work well the spring and fall and also bring in kelp which would work in the winter. The shellfish used will be mussels. After some time the seaweed and mussels will slowly be removed as the water begins to clean up. Scientist will then study them and see just what they have picked up while there. They expect to find biochemicals, animal feed in the seaweed and mussels. His goal is to clean up the river, prevent dead zones from forming. He fears that with the nearby wastewater treatment plant that he will never be able to raise species that edible species.
This photo exhibits people trying to clean up the river. It shows that the newyork environment in the background is still there and that some of the pollution comes form the vegetation in the back of the picture.
My reaction: I feel this is a great idea. People are constantly doing things that affect our environment and they don’t think twice about it. It is important for people to take charge and attempt to fix things and that’s exactly what Charles Yarish is doing. I think it was a good idea to bring in seaweed and mussels to eliminate the unnatural problem in a natural way. One concern I do have is what affect the organism will have to the current environment. I said that it will create a “multi-trophic aquaculture” if successful. He hopes that people could use the fish in the river one day. Although this project is very expensive and risky I think it is worth it to try and prevent the water getting worse and creating dead zones.
Questions
1. How do you feel about bringing in different species to the river
2. Do you think that bringing these organisms will affect the ecosystem in a negative way? Why? How?
3. Do you think that this is a waste of money? How much is to much to spend for a project like this?
4. What other precautions could be taken to prevent further pollution?